Fairtrade, farmer owned chocolate brand Divine have launched a new range of high cocoa bars. Working with organic growers on the equatorial island of São Tomé off the west African coast. Rich, dark chocolate is paired with fresh flavour combinations, from Turmeric and Ginger to Blueberry and Popped Quinoa. The five new bars will be sold globally but target the ever-growing organic markets in the USA and UK, and consumer’s increasing appetite for delicious but conscientiously produced high percentage cocoa, flavoured chocolate.
Together created the new look and feel for the 100% biodegradable packaging. Striking colours and bold patterning denote the cocoa and flavour ingredients of the individual bars.